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News & Events
2024 audits show high compliance levels
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Dairysafe ISO audit a success
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Milk supply during emergencies: Dairysafe’s central role
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Beston: impact on SA dairies
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Dairysafe Strategic Directions Plan
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Partnerships driving quality at Windy Vale
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Robots and barn system working in Blyth
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Telford Dairies back on track after Beston collapse
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McColls driving food safety innovation
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Drought support announced for primary producers
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Agrifood summit covers future farm tech
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Ag bursary to elevate cheesemaking skills
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Grant funding to improve technology adoption
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Colin McKenna’s legacy for brain tumour research
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Fleurieu Milk shines at Premier’s Awards
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Audit results: food safety standards high
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Dairysafe welcomes Alistair McFarlane
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Mitani: generation three driving quality
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Positive feedback to processor training
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Honey ice cream a hit for the KI Ligurian Bee Co
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Development of Dairysafe’s new Strategic Directions
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Dairysafe’s Annual Report coming soon
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James Mann: how I see it
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Milking at The Show: a win-win
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Big growth for Mumamoo
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Shelters help calves thrive in South Gippsland
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Health Star Rating may be mandated
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Dairy labelling survey launched
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Reviewing our food safety regulations
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Don’t let food safety standards drop
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Listeria outbreak linked to plant-based beverages in Canada
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Raw milk issues in US and India
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July audit results consistent
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Reflections from Geoff Raven
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2024 Food Safety Culture Award winner announced
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Processor training available: managing notifiable contaminants
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Food recalls statistics revealed
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David Smart: still recovering from flood
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Hicks-Jacobs Dairies’ milk quality focus
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10 steps to managing Pseudomonas in raw milk
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Section28 expanding in the Hills
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DairySA Innovation Day a success
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SA Dairy Awards winners announced
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Risk-based audits coming
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The world’s most dangerous cheese
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SA shines at national dairy awards
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US cheese recalled over Salmonella concerns
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Bosnia and Greek dairy controls under investigation
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Audit results highlight strong food safety systems
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2024 Central Conference a success
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